It Is wine O Clock At Ruth’s Chris
byThey say happy hour is the best hour so I decided to accept the Houston Food Blogger Collective’s invitation to taste a couple items…
Food
Sip Into Solstice
bySip Into Soltice was a celebration of the longest day in the year. The event took place at the Main Kitchen |806 Lounge which…
Summer Of 69
byIf you ask me what is Brend New , I’d say head over to Peli Peli! Peli Peli is a fusion of flavors from…
Not Your Ordinary Salmon
byThe weekend is almost over. As I am preparing for the week, I decided to meal prep salmon for dinner this week. I also…
Sautéed shrimp
byHappy Sunday! I just made this and I knew I’d get requests on this recipe so here it is. Nothing fancy, this is one…
Grilling with Brenda- Melt In Your Mouth Ribs
byHappy Labor Day and welcome to my kitchen !! What a perfect occasion to kick back, bond, and eat succulent ribs. As you guys…
Full-Flavored Broiled Wings( Recipe)
byHello my phenomenal foodies !! Every time, I have a food post on social media, I receive great feedbacks from a lot of you. You have feasted…
Perfect Pot Roast Au Jus
byWhat a great way to combine colorful veggies with a fresh cut lean beef! This recipe does not require much effort at all. Some…
Meal Prepping is Key
byOne of the reason I gained weight was due to eating out a lot. While eating at restaurants, I did not make wise choices;…
Healthy & Savory Meal Ideas
byHere are some of my favorite meals that I eat on a daily basis. Grilled salmon and salad mixed with a homemade champagne vinaigrette …